seasonal winter Menu
DINNER
Tues-Thurs, Sun. 4p-10p; Fri & Sat 4p-11p
STARTERS
6
CHEF'S SELECT SOUP
seasonal | house-made
6
9
ARTICHOKE & SPINACH DIP
taro chips
9
13
CROCK O' SHRIMP N' COCKLES
lemon | white wine | oregano | toasted garlic baguette
13
8
AMERICAN BURRATA
heirloom tomato | balsamic glaze | EVOO
8
13
BEET SALAD
granny smith apple | bleu cheese | candied walnuts | arugula | citrus dressing
13
19
CHARCUTERIE BOARD
finocchiona | soppressata | chorizo | fontina val | aged gouda | pommery mustard | house pickles
19
11
TOMATO BASIL DIP
mini grilled cheese rolls
11
12
CRAB CAKE
red pepper remoulade | avocado salad | chili oil
12
11
JACKSON'S MUSSELS
white wine | red & green peppers | toasted sourdough | parsley
11
MAINS
17
BUTTERMILK FRIED CHICKEN
potato puree | shaved brussels sprouts slaw
17
15
LENTIL BOLOGNESE
zucchini pasta | garlic confit
15
16
JACKSON'S GRASS FED BURGER
cheddar | tomatoes | applewood smoked bacon | jackson's signature sauce | fried shallots | steak fries or mixed greens
16
16
FETA & PISTACHIO SALAD
cage-free chicken paillard | greens | toasted pistachios | mandarin orange | craisins | honey citrus vinaigrette
16
19
HOUSE MADE GNOCCHI
short rib | spinach | balsamic glaze
19
18
ST. LOUIS RIBS
8½ hour cooked pork ribs | Kentucky bourbon | apple jalapeño slaw
18
18
ORGANIC CHICKEN POT PIE
chicken | fresh vegetables | mushrooms
18
16
MAC & CHEESE
gruyère | aged gouda | cheddar | kielbasa | sweet peas | brioche crumbs
16
24
BRAISED BEEF SHORT RIB
potato puree | baby zucchini | mushrooms
24
25
ATLANTIC SALMON
red quinoa | spinach | lemon caper sauce
25
29
GRASS FED TENDERLOIN
steak fries | sautéed spinach | béarnaise sauce
29
24
PAN SEARED COD
red quinoa | cockles | saffron fumet
24
SIDES
6
SAUTEED SPINACH
.
6
5
STEAK FRIES
.
5
6
RED QUINOA
.
6
5
POTATO PUREE
.
5
6
ROASTED BRUSSELS SPROUTS
.
6
CAN YA HANDLE IT?!
Available Everyday
9
POPOVER ICE CREAM SANDWICH
salted caramel | coffee ice cream | 10x sugar
9
9
VANILLA PANNA COTTA
almond | fig | melon granita
9
9
BURNT PINEAPPLE WITH VANILLA ICE CREAM
cardamom | 10x sugar
9
9
HOUSE MADE APPLE PIE
cinnamon | honey crisp apples | butter pecan ice cream | caramel
9
SOOTHERS
12
Amaretto Disaronno
.
12
12
Kahlua
.
12
12
Frangelico
.
12
14
Grand Marnier
.
14
12
Bailys
.
12
12
Sambuca Romana
.
12
12
Amaro Aperitif
.
12
14
Fladgate 10yr Tawny Port
.
14
12
Fonseca Ruby Port
.
12
15
Hennessey
.
15
DESSERT COCKTAILS
8
IRISH COFFEE
black coffee | Jameson | raw sugar
8
8
HOT TODDY
chamomile | Maker’s Mark | cinnamon stick
8
8
SPIKED APPLE CIDER
apple cider | Sailor Jerry | orange peel
8
BARISTA
2.5
Hot Coffee
.
2.5
2.5
Harney & Sons Hot Tea
.
2.5
3.5
Espresso
.
3.5
5.5
Double Espresso
.
5.5
4.5
Latte
.
4.5
4.5
Cappuccino
.
4.5
7.5
French Press
.
7.5
BRUNCH
Saturdays & Sundays 10am-3pm
STARTERS
5
MIXED GREENS SALAD
roasted shallot-sherry vinaigrette
5
9
HOUSE MADE GRANOLA
greek yogurt | almonds | choice of berries or bananas
9
6
MORNING FRUIT BOWL
grapefruit | orange | mixed berries | banana
6
7
STEEL CUT OATS
honey | banana
7
EGGS
Our eggs are Organic, Cage-Free from Lancaster Farms. Choice of breakfast potatoes or mixed greens. Egg Whites +2
11
EGGS BENEDICT
english muffin | poached eggs | hollandaise sauce
11
2 canadian bacon | +2 salmon | +2 spinach
SPINACH & MANCHEGO CHEESE OMELETTE
14
18
JACKSON'S BIG BREAKFAST
french toast | sunny side eggs | maple sausage | bacon | cornbread
18
14
FARMER'S OMELETTE
sweet peas | mushroom | tomato | gruyère
14
FRITTATA OF THE DAY
14
12
STUFFED POPOVER SCRAMBLED EGG
scallions | cream cheese
12
GRIDDLE
11
BUTTERMILK PANCAKES
smoked maple syrup | 10x sugar |
11
2 blueberries | +2 pumpkin | +2 banana walnut
13
FRENCH TOAST
pullman toast | mixed berries
13
MAINS
12
AVOCADO & BURRATA TOAST
sunny side egg | petite greens | smoked paprika
12
13
CLASSIC NY SMOKED SALMON PLATE
bagel | cream cheese | tomato | red onion | capers
13
16
BUTTERMILK FRIED CHICKEN & PUMPKIN WAFFLE
black peppercorn glaze | house smoked maple syrup
16
14
SHRIMP & GRITS
fried egg | chili oil
14
12
FRIED EGG BLT
baguette | applewood smoked bacon | lettuce | tomato | basil mayo
12
16
MAC & CHEESE
gruyére | aged gouda | cheddar | kielbasa | sweet peas | brioche crumbs
16
17
BRUNCH BURGER
Hudson Valley cheddar | fried egg | tomatoes | smoked bacon | signature sauce | fried shallots | breakfast potatoes or mixed greens
17
16
SATUR FARMS SALAD
cage-free chicken paillard | arugula | mixed greens | cucumbers | tomato | citrus dressing
16
SIDES
ONE EGG, ANY STYLE
2
BISCUIT
3
AVOCADO
3
BREAKFAST POTATOES
5
APPLEWOOD SMOKED BACON
5
MAPLE SAUSAGE
5
MULTI-GRAIN TOAST
3
BAR SNACKS
Mon-Thurs, Sun. 4p-10p; Fri & Sat 4p-11p
5
CANDIED PECANS & SPICY ALMONDS
.
5
5
GRANDMA'S MEATBALL
.
5
5
ASSORTED CALIFORNIA OLIVES
.
5
5
BLUEPOINT OYSTER 3 PK
.
5